An assortment of ingredient solutions:
for meats and meat substitutes
With non-vegetarian preparations gaining popularity across masses and vegetarian consumers gradually opening up to meat substitutes like soya and tofu, opportunities for meat processors and foodservice segments are bright. Intensifying competition and the pursuit of convenience among consumers has given rise to the need for high-quality, great-tasting, and safe ingredient solutions for meats and meat substitutes.
Our range of ingredients and coating systems are bound to delight your development team and surprise your consumers with its taste, performance, and ease of use.
Explore our full range of Meat, Poultry and Seafood Solutions
